Anti-inflammatory and Antimicrobial Activities of Bark and Poga Oleosa Fruits
نویسندگان
چکیده
The methanolic extracts of Hippocratea indica root bark and Poga ole inflammatory and antimicrobial activities. Both extracts inhibited carrageenanrats in a dose-dependent manner in 4 h. H. indica inhibited oedema significan p< 0.05) from 2 h onward, and gave 100% inhibition in 4 h. at 250 mg/kg. It inflammatory agent than P. oleosa. Also, H. indica extract exhibited greater bacteria, with Staphylococcus aureus being the most susceptible bacterium inactive against Candida albicans. These results confirm the anti-inflammatory plants.
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